Milkshed Catering

The caterer can supply this menu for:

Canapes and two courses: £66 per person
Canapes and three courses: £78 per person

[Includes VAT. Menu and price last confirmed to Deans Court on 17-Apr-24]

Canapés

Maple glazed pork belly with apple puree and pork scratching crumb
Mini jacket potatoes with chive crème fraiche and crispy pancetta
Smoked haddock fishcakes with pan-fried quails egg
Smoked salmon and cucumber sushi rolls
Parmesan and truffle arancini with truffle cream
Onion bhajis with minted coconut yoghurt

Starter

Ham hock Scotch egg with pickled vegetables and kupi mayo
or
Fresh burrata with heritage tomatoes, chargrilled courgette, micro basil, rocket, olive oil and balsamic pearls V

Main

Slow-roasted shoulder of Devon lamb with crushed new potatoes, asparagus and glazed heritage carrots and gremolata dressing
or
Miso-glazed aubergine with rainbow quinoa, peas, chargrilled broccoli and cumin, spring onion and chilli V

Dessert

Dark chocolate delice with raspberry gel, fresh raspberries and raspberry tuile
or
Strawberry and lemon verbena cheesecake with gingerbread crumb and fresh strawberries

*dietary needs will always be catered for separately